It is best to eat pizza when it is hot and fresh. If you have leftovers, however, you don’t have to throw them out. You don’t need to eat it as is, either! Warm it up and bite into delicious goodness, as if it is fresh out of the oven. Avoid it from getting soggy and boring. If you are clueless about how to do this, read this quick guide about how to reheat pizza and learn from some of our recommendations.
A Step-by-Step Guide on How to Reheat Pizza
There is no single best way of reheating pizza. The right choice will vary from one person or situation to another, especially in terms of what is available in the kitchen. That said, this section explores some of the best methods that are worth considering.
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Reheat in the Oven
This is one of the best ways to reheat pizza, restoring every slice to its mouthwatering goodness. It will prevent the dough from being soggy while still retaining its nice texture and flavor. While it takes quite some time compared to other methods, it is worth the wait. Take note, however, that it is best only if you are heating several slices of pizza. If it is just one slice, then it might be inefficient.
- Preheat your oven at 350 degrees Fahrenheit. It is tempting to skip this step if you are in a hurry, but it will not make your cheese gooey and will not give a nice texture to the dough. So, be patient and wait until the oven is hot enough before you start.
- Arrange the pizza on a baking tray. Line it with baking sheet or aluminum foil to make clean-up easy. You can also preheat the tray before putting the pizza in it.
- Once the oven is hot, put the pizza in. Wait until the pizza is hot, which can take up to ten minutes. Watch out for the change in color and look at the change in the consistency of the cheese. If you want the dough to be crispier, then you might want to reheat your pizza a little longer. Meanwhile, if you are using a toaster oven, three to four minutes will be enough.
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Reheat in a Stovetop
If you are reheating only a slice or two, this is a great alternative. It is quick and practical, especially if you do not have an oven in the kitchen. This reheating method will keep the bottom crust crisp. More so, it can also effectively melt cheese and heat the toppings without the need to flip the pizza. However, it is not as easy as putting the pizza in a pan and waiting for it to heat.
- Put a skillet on the top of a stove. Make sure that it is large enough to hold a slice of pizza.
- Turn on the heat to medium and wait until the pan is hot.
- Once the pan is hot, put the pizza on the top. Do not cover. Add water on the side of the pan, not the side of the pizza. You do not need a lot of water. A few drops will suffice.
- After adding water, cover the pizza. Choose a domed lid or any other lid with a raised cover that won’t touch the pizza.
- The pizza is ready once the cheese has melted or when the top part is hot. Do not wait for the pan to have thick smoke before you turn the heat off.
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Reheat in an Air Fryer
An air fryer is one of the best kitchen appliances to have, especially because of its versatility. This is a great option for people who would like to enjoy good food without deep frying. Among its many uses, it is good for reheating pizza. It is one of the top-tiered methods that will create a crisp and delicious pizza within a few minutes and without requiring a lot of effort on your end. Reheat one slice at a time or whatever will fit in the air fryer while making sure that the slices are not cramped.
- Put the pizza inside the air fryer. You can put it directly on a tray and not use any foil.
- Once it is ready, turn on the air fryer. Heat it at 400 degrees Fahrenheit or set the timer to five minutes.
- Check the pizza if it is hot. If not, reheat it for a few more minutes before enjoying the pizza.
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Reheat in a Grill
If you love barbecues, you probably have a grill at home. This is another tool that you can use for reheating your pizza. It might not be a quick as the other methods above, but it can also be practical. The latter is true when you are already using a grill for other purposes and you have a pizza that needs to be warmed before eating.
- Set-up the grill to medium heat.
- Put the pizza on the grilling grate. Arrange them in such a way that they do not cramp on one portion to ensure consistent heating.
- Leave the pizza at least five minutes. Watch out on the level of the flame.
- Use a spatula or similar tool to take the pizza out of the grill. Do not hold it by hand!
Reheat in a Microwave
A microwave is one of the staples in many households today. It is affordable, compact, and practical. While you can use it for reheating pizza, this is our least favorite. It might seem convenient, but it will make the pizza soggy. This is a result of how the microwave works. It will cook your food from the inside out and the presence of water molecules can affect the quality of the food that you will reheat.
- Put the pizza on a plate. Make sure that it is microwave-safe.
- Add a cup of water and put it on the side inside the microwave. This will make the pizza reheat more consistently and can also help prevent sogginess.
- With the water inside, add the pizza on a plate. Close the door and turn the microwave on. Heat it up for 45 seconds. Open the door to check the pizza. If it isn’t as hot as you want, reheat for another 30 seconds or until it is hot enough.
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